Pancakes

Pancakes

These fluffy pancakes are a breakfast favorite. They are easy to make and can be topped with syrup, fruits, or whipped cream. Perfect for a weekend brunch or a quick weekday breakfast.

Ingredients

• Flour - 200g
• Milk - 300ml
• Egg - 1
• Baking powder - 2 tsp
• Sugar - 2 tbsp
• Butter - 50g

Instructions

1. In a bowl, mix flour, baking powder, and sugar.
2. In another bowl, whisk milk and egg.
3. Combine wet and dry ingredients, mixing until smooth.
4. Heat a pan and melt butter.
5. Pour batter onto the pan and cook until bubbles form.
6. Flip and cook until golden brown.