Lasagna

Lasagna

This classic Italian dish is made with layers of pasta, rich meat sauce, and creamy cheese. It's a comforting meal that is perfect for family gatherings or special occasions. Serve it with a side salad for a complete dinner.

Ingredients

• Lasagna noodles - 12 sheets
• Ground beef - 500g
• Tomato sauce - 700g
• Ricotta cheese - 250g
• Mozzarella cheese - 200g
• Parmesan cheese - 100g

Instructions

1. Preheat oven to 180°C (350°F).
2. Cook lasagna noodles according to package instructions.
3. In a pan, brown ground beef and add tomato sauce.
4. Layer noodles, meat sauce, and cheeses in a baking dish.
5. Bake for 30-40 minutes until bubbly.
6. Let cool for a few minutes before serving.