Chicken Tikka Masala

Chicken Tikka Masala

This dish is a staple in Indian cuisine, known for its rich and creamy sauce. The chicken is marinated in yogurt and spices, then grilled to perfection before being simmered in a flavorful tomato sauce. Serve it with rice or naan for a complete meal.

Ingredients

• Chicken breast - 500g
• Yogurt - 200g
• Tomato puree - 400g
• Onion - 1 large
• Garlic - 3 cloves
• Ginger - 1 inch piece

Instructions

1. Marinate chicken in yogurt and spices for at least 1 hour.
2. Grill chicken until cooked through.
3. Sauté onion, garlic, and ginger in a pan.
4. Add tomato puree and simmer.
5. Combine grilled chicken with sauce and cook for 10 minutes.
6. Serve with rice or naan.